Nuts

Desiccated Coconut is dried, graded, dried, and unsweetened fresh meat or kernel of a mature fruit of coconut. It is graded by its cutting size, for example, fine grade and medium grade where fine grade is smaller particle size than the medium grade. Also available as chips and long thread. Ideal for use as fillers, toppings, and as ingredients, especially in the baking of biscuits, snack bars, cakes, cookies

Produced in Georgia and Texas and around 50% of words pecans come from Mexico. Pecans are high in fat and good source of protein and carbs and good source of fiber. The seeds of the pecan are edible with a rich buttery flavor. Sweetened pecans are use is many recipes. The pecan nut comes from the pecan tree and is native to Mexico and the south central and southeastern regions of the United States.

LSA or ground mixture of ( Linseeds, sunflower seeds and almonds). Combination of the three which have been ground down to a fine or coarse form. We use the fine ground L.S.A. Rich in protein while keeping your blood sugar levels balanced, easy to chew in comparison to nuts.  It contains omega-3 fats to promote healthy heart and brain function, and also helps skin and provides nourishment through various vitamins and minerals, including vitamin (A, B, D, E) plus calcium, zinc and magnesium.

Peanuts or groundnuts s a legume crop grown mainly for its edible seeds - few other names are earth nuts or goobers. As a legume, they're related to beans, lentils, and soy and not a tree nut. Shell is easy to break and roasted peanuts are delicious. Versatile use in cooking dishes, sauces and baking. Some people can be allergic to peanuts so we tend to keep them separate from our store room and only added to special orders as per customers request.

Walnuts are the only nuts with Omega-3 fats. Walnuts provide healthy fats, fiber, vitamins and minerals. Walnuts are sourced from California. They are rich in antioxidants, Omega 3 fats and rich in nutrients. Excellent as a snack also an excellent choice to enhance the profile of any product or menu.

Turkey is the largest producer of hazelnuts. Hazelnuts are rich in protein, mono-saturated fats, Vitamin E, manganese, and various essential nutrients and fiber.

Pistachios have a high vitamin B6 content and are among the lowest-calorie nuts. Rich in Vitamin A , calcium and minerals. Pistachios are a member of the cashew family from Central Asia and the Middle East. The tree produces seeds that are widely consumed as food. Salted pistachios in shells commonly used with drinks. Pistachios are most commonly used in Indian and Middle eastern desserts. Pistachios are edible seeds that contain healthy fats, protein, fiber, and antioxidants. Loaded with nutrients, high in antioxidants, promote gut bacteria, low in calories yet high in protein.

Supreme nuts with delicious taste and nutrients properties. The almond are native to Iran but also grown in many other parts of the world and we get ours from California as US is now the world's largest producer. Almonds have been shown to increase beneficial bacteria in your gut and therefore aid digestion with alkaline properties. High in protein, low in sodium and rich in calcium.

Blanched almonds are shelled almonds that have been treated with hot water and outer skin removed. Makes is smooth and give a clear taste with all the qualities of natural almonds.

Cashews are not actually a nut, but a fruit. Cashews are very high in protein and antioxidants. Rich in omega 6 fats and high in fiber and energy.

Coconut is a member of palm tree and considered as one of the most use trees and can also be referred to as tree of life. The inner flesh of the mature seed is extracted, dried and shaved or grated to get the dry coconut threads. One of the most commonly used nut in many forms. High in calories and fat and good source of fiber.

Almonds which are sliced and we use almonds with skin for our flaked almonds. Easy to chew with the same nutritive values as almonds.